I have given up on finding a "healthy" season salt to purchase at the store. Most contain refined sugars, and filler that either contain corn or gluten. I have been mixing up this recipe for a little while now, and we don't miss the store bought variety at all! This seasoned salt is very easy to make...
½ cup salt
¼ cup succanant
¼ Tbsp paprika
2 Tbsp Garlic powder
2 Tbsp Onion powder
2 Tbsp Turmeric
Place all ingredients in a 1 quart ball jar, screw on the lid and shake well. Stores well in the jar, or you can transfer to a "spice" jar with a shake top. This is my primary spice blend in my Chicken pot pie or chicken and biscuits recipe.
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2 comments:
Hi Ellie,
wondering the units that go w/ the succanat, and the paprika.
-Amy
the unit = cups :) sorry about that!
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